When You Become a Member at Demulling Farms:

You Know What you are Eating: People who eat locally find it easier to get answers to questions they have about food production. You have the opportunity to build relationships with the farmers, as well as see the fields where we grow your food. Knowing part of the story about your food is a powerful part of enjoying a meal.

You Taste the Difference! Produce you receive each week has been picked within the last 24 hours, which affects the taste and the nutritional value. We allow it to ripen in its natural environment. We are able to grow varieties that you would not see in a supermarket, because close-to-home foods are bred for taste, rather than withstanding the abuse of shipping and industrial harvesting.

You Recognize the Flavors of the Seasons: When you eat local food, you are eating foods when they are at the peak taste and when they are most abundant.

You Support Responsible Land Use: On our farm, we do not use pesticides or herbicides that are harmful to you or the environment. We rotate the planting of fields, using cover crops to keep the soil on our land, and then as green manure. When you support local farms, you give those with open space – farms and pastures- an economic reason to stay open and undeveloped.

You Do More for the Local Economy: A dollar spent locally is reinvested in the community and generates twice as much income for the local economy.

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Questions? 
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